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Textural properties of convective, vacuum and freeze dried seedless black raisins
| Title: | Textural properties of convective, vacuum and freeze dried seedless black raisins | Authors: | Vakula, Anita |
Issue Date: | 2018 | Publication: | Book of Abstracts, 4th International Conference on Food Chemistry and Technology (FCT-2018), November, 5-7, 2018, Berlin, Germanu | Publisher: | Berlin, Germany | Type: | Conference Paper | Collation: | str. 52-52 | URI: | https://enauka.gov.rs/handle/123456789/513703 | URL: | https://foodchemconference.com/2018/home.php | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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