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eNauka >  Results >  Correlation of physico-chemical properties of kombucha fermented dairy products
Title: Correlation of physico-chemical properties of kombucha fermented dairy products
Authors: Kanurić, Katarina  ; Milanović, Maja  ; Ranogajec, Marjan  ; Milanović, Spasenija ; Iličić, Mirela  ; Hrnjez, Dajana  ; Vukić, Vladimir  
Issue Date: 2011
Publication: Joint Events: 2nd CEFSER (Center of Excellence for Food Safety and Emerging Risks) Workshop “Persistent organic pollutants in food and environment“, 26th Symposium on Recent Developments in Dairy Technology, BIOXEN seminar “Novel approaches for environmen
Publisher: Novi Sad: Univerzitet u Novom Sadu, Tehnološki fakultet
Type: Conference Paper
ISBN: 978-86-80995-94-6 Search Idenfier
Collation: str. 175-179
URI: https://enauka.gov.rs/handle/123456789/515745
Metadata source: Migrirano iz RIS podataka
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