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Effect of commertial and potential probiotics on the characteristics of soft goat cheeses
| Naziv: | Effect of commertial and potential probiotics on the characteristics of soft goat cheeses | Autori: | Mirković, Nemanja   ; Paunović, Dušanka ; Petrović, Tanja ; Petrušić, Milica ; Radulović, Zorica ; Obradović Dragojlo; Miočinović, Jelena B. |
Godina: | 2011 | Publikacija: | Special Issue of the International Dairy Federation 1201 - - IDF International Symposium on Sheep, Goat and other non-Cow Milk | Tip rezultata: | Konferencijski rad | Kolacija: | vol. 24 br. 2 str. 108-111 | URI: | https://enauka.gov.rs/handle/123456789/516338 | URL: | https://www.fil-idf.org/Public/Download.php?media=39335 | Izvor metapodataka: | Migrirano iz RIS podataka | M-kategorija: | Mp kategorija će biti prikazana naknadno. |
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