Content of biogenic amines at the end of drying and ripening of petrovska klobasa produced in traditional and industrial conditions from hot deboned and cold meat

Tasić, Tatjana; Ikonić, Predrag; Ljiljana Petrović; Škaljac, Snežana; Jokanović, Marija; Tomović, Vladimir; Šojić, Branislav; Džinić, Natalija

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Title:	Content of biogenic amines at the end of drying and ripening of petrovska klobasa produced in traditional and industrial conditions from hot deboned and cold meat
Authors:	Tasić, Tatjana ; Ikonić, Predrag ; Ljiljana Petrović; Škaljac, Snežana ; Jokanović, Marija ; Tomović, Vladimir ; Šojić, Branislav ; Džinić, Natalija
Issue Date:	2015
Publication:	IV International Congress “Engineering, Environment and Materials in Processing Industry”
Publisher:	University of East Sarajevo; Faculty of Technology, Zvornik, Bosna i Hercegovina, Jahorina
Type:	Conference Paper
Collation:	str. 224
URI:	https://enauka.gov.rs/handle/123456789/517064
URL:	http://www.kongres.tfzv.org/
Metadata source:	Migrirano iz RIS podataka
M-category:	Mp. category will be shown later

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