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eNauka >  Results >  Effects of honey and whey protein concentrate addition on textural and sensory properties of probiotic yoghurt
Title: Effects of honey and whey protein concentrate addition on textural and sensory properties of probiotic yoghurt
Authors: Stijepić, Milka; Milanović, Spasenija ; Đurđević-Milošević, Dragica; Đurić, Mirjana  ; Glušac, Jovana; Kanurić-Duraković, Katarina  ; Vukić, Vladimir  
Issue Date: 2012
Publication: Milchwissenschaft - Milk Science International
ISSN: 0026-3788 Milchwissenschaf / Milk Science International Search Idenfier
Type: Article
Collation: vol. 67 br. 3 str. 277-280
WoS-ID: 000306160300013
Scopus-ID: 2-s2.0-84863791186
URI: https://open.uns.ac.rs/handle/123456789/16112
https://enauka.gov.rs/handle/123456789/529027
Metadata source: Migracija
M-category: 
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