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Title: Smart functional ingredients
Authors: Pojić, Milica M.  
Issue Date: 2021
Publication: Food Formulation: Novel Ingredients and Processing Techniques
Publisher: Wiley & Sons Ltd
Type: Book parts
ISBN: 978-1-119-61474-6 Search Idenfier
Collation: str. 5-26
URI: https://enauka.gov.rs/handle/123456789/530577
URL: https://www.wiley-vch.de/de/fachgebiete/naturwissenschaften/lebensmittelforschung-und-technologie-11fo/herstellung-u-verarbeitung-von-lebensmitteln-11fo2/food-formulation-978-1-119-61474-6
Metadata source: Migrirano iz RIS podataka
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