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The influence of kombucha inoculated at different temperatures on fermented dairy product quality
| Title: | The influence of kombucha inoculated at different temperatures on fermented dairy product quality | Authors: | Milanović, Spasenija  ; Kanurić-Duraković, Katarina  ; Hrnjez, Dajana ; Marjan Ranogajec; Iličić, Mirela ; Vukić, Vladimir ; Milanović, Maja |
Issue Date: | 2011 | Publication: | 4th International congress on food and nutrition together with 3rd SAFE consortium international congress on food safety | Publisher: | Tübitak MAM, Istanbul, Turska | Type: | Conference Paper | Collation: | str. 106-106 | URI: | https://enauka.gov.rs/handle/123456789/551702 | Metadata source: | Migrirano iz RIS podataka | M-category: | Mp. category will be shown later |
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