Results

eNauka >  Results >  The impact of Lactobacillus spp. on basic parameters during Kombucha fermentation
Title: The impact of Lactobacillus spp. on basic parameters during Kombucha fermentation
Authors: Velićanski, Aleksandra  ; Cvetković, Dragoljub  ; Markov, Siniša  
Issue Date: 2016
Publication: 25th International ICFMH conference FoodMicro 2016
Publisher: Irska
Type: Conference Paper
Collation: str. 162-162
URI: https://enauka.gov.rs/handle/123456789/556244
Metadata source: Migrirano iz RIS podataka
M-category: 
Mp. category will be shown later

Find the DOI

Google ScholarTM

Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.