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Primena uprošćenih termodinamičkih metoda određivanja vremena hlađenja na primeru tehnologije pripreme jogurta dvofaznim hlađenjem
| Title: | Primena uprošćenih termodinamičkih metoda određivanja vremena hlađenja na primeru tehnologije pripreme jogurta dvofaznim hlađenjem Simplified thermodynamic methods for calculation of processing time during food refrigeration applied on two-phase yogurt manufacturing technology |
Authors: | Zlatanović, Ivan   ; Kosi, Franc |
Issue Date: | 2007 | Publication: | Poljoprivredna tehnika | ISSN: | 0554-5587 Poljoprivredna tehnika Search Idenfier |
Publisher: | Univerzitet u Beogradu - Poljoprivredni fakultet - Institut za poljoprivrednu tehniku, Beograd | Type: | Article | Collation: | vol. 32 br. 3 str. 39-49 | URI: | https://machinery.mas.bg.ac.rs/handle/123456789/762 https://plus.cobiss.net/cobiss/sr/sr/bib/165167628#izum.si https://plus.cobiss.net/cobiss/sr/sr/bib/154986252#izum.si https://enauka.gov.rs/handle/123456789/567922 |
M-category: | Mp. category will be shown later |
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