Results
| Title: | Can polyphenoles be used as natural preservatives in fermented sausages? | Other Titles: | Da li polifenoli mogu da se koriste kao prirodni konzervansi u fermentisanim kobasicama? | Authors: | Nikolić, Aleksandra   ; Đorđević, Vesna ; Parunović, Nenad ; Stefanović, Srđan ; Đurić, Spomenka ; Babić, Jelena ; Vasilev, Dragan |
Issue Date: | 2020 | Publication: | Acta Veterinaria-Beograd | ISSN: | 0567-8315 Acta Veterinaria, Beograd Search Idenfier |
Type: | Article | Collation: | vol. 70 br. 2 str. 219-237 | DOI: | 10.2478/acve-2020-0016 | WoS-ID: | 000540849900006 | Scopus-ID: | 2-s2.0-85087820664 | URI: | https://enauka.gov.rs/handle/123456789/598494 https://repo.niv.ns.ac.rs/xmlui/handle/123456789/326 https://vet-erinar.vet.bg.ac.rs/handle/123456789/1865 |
M-category: | 23M23 |
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