Results
| Title: | Low-pressure plasma modification of the rheological properties of tapioca starch | Authors: | Zhang, Kexin; Zhang, Zhihang; Zhao, Ming; Milosavljević, Vladimir |
Issue Date: | 2022 | Publication: | Food Hydrocolloids | ISSN: | 0268-005X Food Hydrocolloids Search Idenfier |
Type: | Article | Collation: | vol. 125 str. 107380-107380 | DOI: | 10.1016/j.foodhyd.2021.107380 | WoS-ID: | 000742700700002 | Scopus-ID: | 2-s2.0-85123176307 | URI: | https://physrep.ff.bg.ac.rs/handle/123456789/570 https://enauka.gov.rs/handle/123456789/607581 |
M-category: | 21a+M21a+ |
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