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Title: Effect of specific packiging conditions on myioglobin and meat color
Authors: Šuput, Danijela  ; Lazić, Vera; Lević, Ljubinko; Pezo, Lato  ; Tomović, Vladimir M.  ; Hromiš, Nevena  
Issue Date: 2013
Publication: Food & Feed Research
ISSN: 2217-5369 Food and Feed Research Search Idenfier
Publisher: Novi Sad : Institute for Food Technology
Type: Article
Collation: vol. 40 br. 1 str. 1-9
VBS COBISS: 330931719
URI: https://enauka.gov.rs/handle/123456789/617623
https://plus.cobiss.net/cobiss/sr/sr/bib/330931719#izum.si
Metadata source: Migrirano iz RIS podataka
M-category: 
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