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eNauka >  Results >  Influence of the Heat Treatment on the Color of Ground Pepper (Capsicum Annuum)
Title: Influence of the Heat Treatment on the Color of Ground Pepper (Capsicum Annuum)
Authors: Vračar, Ljubo  ; Tepić Horecki, Aleksandra  ; Vujičić, Biserka ; Šolaja, Srđan
Issue Date: 2007
Publication: Acta Periodica Technologica
ISSN: 1450-7188 Acta periodica technologica Search Idenfier
Publisher: Novi Sad : University of Novi Sad, Faculty of Tehnology
Type: Article
Collation: br. 38 str. 53-58
VBS COBISS: 165911308
URI: https://plus.cobiss.net/cobiss/sr/sr/bib/165911308#izum.si
https://enauka.gov.rs/handle/123456789/651627
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