A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry

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Naziv:	A Comparative Analysis of Thin-Layer Microwave and Microwave/Convective Dehydration of Chokeberry
Autori:	Petković, Marko ; Filipović, Vladimir ; Lončar, Biljana ; Filipović, Jelena ; Miletić, Nemanja ; Malešević, Zoranka; Jevremović, Darko
Godina:	2023
Publikacija:	Foods
ISSN:	2304-8158 Foods Pretraži identifikator
Izdavač:	MDPI
Tip rezultata:	Naučni članak
Kolacija:	vol. 12 br. 8 str. 1651-1651
DOI:	10.3390/foods12081651
WoS-ID:	000978220000001
Scopus-ID:	2-s2.0-85156235467
PMID:	37107447
PMCID:	PMC10138014
URI:	https://enauka.gov.rs/handle/123456789/757079 https://refri.institut-cacak.org/handle/123456789/525 https://scidar.kg.ac.rs/handle/123456789/19660 http://oa.fins.uns.ac.rs/handle/123456789/262
Izvor metapodataka:	(Preuzeto iz CrossRef-a) Miletic, Nemanja
M-kategorija:	21M21 - Vodeći međunarodni časopis kategorije M21

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