Results
| Title: | Specific interfacial area as a key variable in scaling-up Kombucha fermentation | Authors: | Cvetković, Dragoljub   ; Markov, Siniša ; Đurić, Mirjana ; Savić, Dragiša ; Velićanski, Aleksandra |
Issue Date: | 2008 | Publication: | Journal of Food Engineering | ISSN: | 0260-8774 Journal of Food Engineering Search Idenfier |
Publisher: | Amsterdam: Elsevier | Type: | Article | Collation: | vol. 85 br. 3 str. 387-392 | DOI: | 10.1016/j.jfoodeng.2007.07.021 | WoS-ID: | 000251465600009 | Scopus-ID: | 2-s2.0-35548954149 | URI: | https://enauka.gov.rs/handle/123456789/766615 https://open.uns.ac.rs/handle/123456789/9923 |
Metadata source: | (Preuzeto iz ORCID-a) Savic, Dragisa | M-category: | 21aM21a |
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