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eNauka >  Results >  Polyphenolic content and antioxidant capacity in fruits of plum (Prunus domestica L.) cultivars ’Valjevka’ and ’Mildora’ as influenced by air drying
Title: Polyphenolic content and antioxidant capacity in fruits of plum (Prunus domestica L.) cultivars ’Valjevka’ and ’Mildora’ as influenced by air drying
Authors: Miletić, Nemanja  ; Mitrović, Olga  ; Popović, Branko  ; Nedović, Viktor  ; Zlatković, Branislav ; Kandić, Miodrag 
Issue Date: 2013
Publication: Journal of Food Quality
ISSN: 0146-9428 Journal of Food Quality Search Idenfier
Publisher: Blackwell Publishing, Inc.
Type: Article
Collation: vol. 36 br. 4 str. 229-237
URI: https://enauka.gov.rs/handle/123456789/769332
Metadata source: (Preuzeto iz ORCID-a) Popović, Branko
M-category: 
22M22

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