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Kritični faktori uspešnosti novih jela u gastronomskoj ponudi beogradskih restorana
| Title: | Kritični faktori uspešnosti novih jela u gastronomskoj ponudi beogradskih restorana Critical success factors for new dishes in gastronomic offer of Belgrade restaurants |
Authors: | Božić, Aleksandra; Milošević, Srđan   |
Issue Date: | 2021 | Publication: | Menadžment u hotelijerstvu i turizmu | ISSN: | 2620-0279 Menadžment u hotelijerstvu i turizmu Search Idenfier |
Publisher: | Univerzitet u Kragujevcu - Fakultet za hotelijerstvo i turizam, Vrnjačka Banja | Type: | Article | Collation: | vol. 9 br. 2 str. 51-62 | DOI: | 10.5937/menhottur2102051B | URI: | https://redun.educons.edu.rs/handle/123456789/441 https://enauka.gov.rs/handle/123456789/773056 |
M-category: | 51M51 |
