Rezultati
| Title: | Methods for Analysis of Encapsulates | Authors: | Tumbas Šaponjac, Vesna |
Editors: | Lević, Steva |
Issue Date: | 2022 | Publication: | Encapsulation in Food Processing and Fermentation, Chapter 5 | Publisher: | Science Publishers CRC Press Taylor & Francis Group |
Type: | Book parts | ISBN: | 9780367258313 Search Idenfier |
Collation: | str. 118-141 | DOI: | 10.1201/9780429324918-5 | URI: | https://enauka.gov.rs/handle/123456789/791487 | Metadata source: | (Preuzeto iz KNR-a) Travičić, Vanja | M-category: | Mp. category will be shown later |
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