Results
eNauka >
Rezultati >
Protective effect of linalool, myrcene and eucalyptol against t-butyl hydroperoxide induced genotoxicity in bacteria and cultured human cells
| Naziv: | Protective effect of linalool, myrcene and eucalyptol against t-butyl hydroperoxide induced genotoxicity in bacteria and cultured human cells | Autori: | Mitić Ćulafić, Dragana   ; Žegura, B.; Nikolić, Biljana ; Vuković Gačić, Branka ; Knežević Vukčević, Jelena ; Filipič, M. |
Godina: | 2009 | Publikacija: | Food and Chemical Toxicology | ISSN: | 0278-6915 Food and Chemical Toxicology Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 47 br. 1 str. 260-266 | DOI: | 10.1016/j.fct.2008.11.015 | WoS-ID: | 000262775900040 | Scopus-ID: | 2-s2.0-58149236682 | PMID: | 19049815 | URI: | https://biore.bio.bg.ac.rs/handle/123456789/1208 https://enauka.gov.rs/handle/123456789/794947 |
M-kategorija: | 21aM21a - Vodeći međunarodni časopis kategorije M21a |
Items in eNauka are protected by copyright, with all rights reserved, unless otherwise indicated.