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Potential of Propolis Extract as a Natural Antioxidant and Antimicrobial in Gelatin Films Applied to Rainbow Trout (Oncorhynchus mykiss) Fillets
| Naziv: | Potential of Propolis Extract as a Natural Antioxidant and Antimicrobial in Gelatin Films Applied to Rainbow Trout (Oncorhynchus mykiss) Fillets | Autori: | Ucak, Ilknur; Khalily, Rowida; Carrillo, Celia; Tomasevic, Igor B   ; Barba, Francisco J |
Godina: | 2020 | Publikacija: | FOODS | ISSN: | 2304-8158 Foods Pretraži identifikator |
Tip rezultata: | Naučni članak | Kolacija: | vol. 9 br. 11 str. 1584-1584 | DOI: | 10.3390/foods9111584 | WoS-ID: | 000593147400001 | Scopus-ID: | 2-s2.0-85100508618 | PMID: | 33139596 | PMCID: | PMC7693740 | URI: | https://enauka.gov.rs/handle/123456789/813303 | Izvor metapodataka: | (Preuzeto iz Nasi u WoS) | M-kategorija: | 21M21 - Vodeći međunarodni časopis kategorije M21 |
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