Possibility of using sofistician rheological method at quality determination of wheat flour,

Torbica, Aleksandra; Živančev, Dragan; Mastilović, Jasna; Hadnađev, Miroslav; Janić Hajnal, Elizabet

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Title:	Possibility of using sofistician rheological method at quality determination of wheat flour,
Authors:	Torbica, Aleksandra ; Živančev, Dragan ; Mastilović, Jasna ; Hadnađev, Miroslav ; Janić Hajnal, Elizabet
Issue Date:	2008
Publication:	Food Processing, Quality and Safety
ISSN:	1821-0554 Search Idenfier
Publisher:	Novi Sad : Institut za prehrambene tehnologije
Type:	Article
Collation:	vol. 35 br. 03 str. 125-128
URI:	https://enauka.gov.rs/handle/123456789/835593 https://plus.cobiss.net/cobiss/sr/sr/bib/267572999#izum.si
Metadata source:	(Preuzeto iz KNR-a) Janić Hajnal, Elizabet
M-category:	Mp. category will be shown later

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