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Non-thermal food processing: Modelling of processes towards safety, quality and sustainability
| Title: | Non-thermal food processing: Modelling of processes towards safety, quality and sustainability | Authors: | Jambrak, A.R.; Djekić, I.   ; Van Impe, J. |
Issue Date: | 2018 | Publication: | 10th International Conference on Simulation and Modelling in the Food and Bio-Industry 2018, FOODSIM 2018 | Type: | Conference Paper | ISBN: | 978-949285901-3 ИСБН није валидан Search Idenfier |
Collation: | str. 19-21 | Scopus-ID: | 2-s2.0-85050266957 | URI: | https://enauka.gov.rs/handle/123456789/853188 | URL: | http://www.scopus.com/inward/record.url?eid=2-s2.0-85050266957&partnerID=MN8TOARS | Metadata source: | (Preuzeto iz ORCID-a) Đekić, Ilija | M-category: | Mp. category will be shown later |
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