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Monitoring tomato concentrate production: nutritive and sensory properties of tomato concentrate produced in two different ways
| Title: | Monitoring tomato concentrate production: nutritive and sensory properties of tomato concentrate produced in two different ways | Authors: | Milić, Anita   ; Turan, Jan; Vujičić, Milana; Daničić, Tatjana ; Tepić Horecki, Aleksandra ; Šumić, Zdravko |
Issue Date: | 2023 | Publication: | Book of Abstracts / 14th International Scientific and Professional Conference „With Food to Health“, Osijek, 14-15 September 2023 | Publisher: | Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Food Tehnology Osijek | Type: | Conference Paper | ISBN: | 978-953-7005-92-4  Search Idenfier |
Collation: | str. 113-113 | URI: | https://enauka.gov.rs/handle/123456789/867992 | URL: | http://www.ptfos.unios.hr/Hranom_Do_Zdravlja/wp-content/uploads/2023/09/14HDZ_2023_Book-of-abstracts-4.pdf | Metadata source: | (Preuzeto iz KNR-a) Milić, Anita | M-category: | Mp. category will be shown later |
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