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Determination of antioxidant potential of dehydrated soup enriched with lyophilized mushroom extracts
| Title: | Determination of antioxidant potential of dehydrated soup enriched with lyophilized mushroom extracts | Authors: | Stojanova, Monika; Pantić, Milena |
Issue Date: | 2021 | Publication: | UniFood Conference | Publisher: | University of Belgrade | Type: | Conference Paper | ISBN: | 978-86-7522-066-4 Search Idenfier |
Collation: | str. 41 | URI: | https://enauka.gov.rs/handle/123456789/868316 https://aspace.agrif.bg.ac.rs/handle/123456789/6629 http://aspace.agrif.bg.ac.rs/handle/123456789/6629 |
M-category: | Mp. category will be shown later |
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