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| Title: | Evaluation of brown bread quality by sensory method | Authors: | Pestorić, Mladenka   ; Pojić, Milica ; Sakač, Marijana ; Mastilović, Jasna ; Šimurina, Olivera ; Filipčev, Bojana ; Sedej, Ivana |
Issue Date: | 2009 | Publication: | Proceedings of the 5th International Congress Flour-Bread '09 and 7th Croation Congress of Cereal Technologists, Opatija, Croatia | Type: | Conference Paper | ISBN: | 978-953-7005-21-4  Search Idenfier |
Collation: | str. 532-538 | WoS-ID: | 000326643300071 | URI: | https://enauka.gov.rs/handle/123456789/887116 | M-category: | Mp. category will be shown later |
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