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Determination of glutathione in Austrian wine samples: Freezing effect, choose of yeasts and wine-storage
| Title: | Determination of glutathione in Austrian wine samples: Freezing effect, choose of yeasts and wine-storage | Authors: | Dragojlović, Danka   ; Philipp, Christian; Korntheuer, Karin; Bader, Christian; Patzl – Fischerleitner, Elsa; Eder, Reinhard; Mandl, Karin |
Issue Date: | 2018 | Publication: | International Congress Food Technology, Quality and Safety, 4, Novi Sad, Srbija, 2018, 23. okt - 25. okt | Type: | Conference Paper | ISBN: | 978-86-7994-054 ИСБН није валидан Search Idenfier |
Collation: | str. 151-151 | URI: | https://enauka.gov.rs/handle/123456789/891546 | Metadata source: | (Preuzeto iz KNR-a) Dragojlović, Danka | M-category: | Mp. category will be shown later |
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