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Total phenolic content and antioxidative potential of Serbian old wheat local landraces and locally adapted varieties
| Назив: | Total phenolic content and antioxidative potential of Serbian old wheat local landraces and locally adapted varieties | Аутори: | Mandić, Anamarija   ; Radić, Bojana ; Maravić, Nikola ; Pojić, Milica ; Tomić, Jelena ; Dapčević-Hadnađev, Tamara ; Mikić, Sanja |
Година: | 2024 | Публикација: | Book of Abstract, 7th International Conference on Food and Applied Bioscience (FAB 2024) "Food and Biotechnology for a Sustainable and Bio-Circular-Green Economy", 8-9 February 2024, Chiang Mai, Thailand | Издавач: | Chiang Mai : Chiang Mai University, Faculty of Agro-Industry | Тип резултата: | Конференцијски рад | Колација: | str. 79 | URI: | https://fiver.ifvcns.rs/handle/123456789/4310 http://fiver.ifvcns.rs/handle/123456789/4310 https://enauka.gov.rs/handle/123456789/897763 |
URL: | https://fiver.ifvcns.rs/handle/123456789/4310 | Пројекат: | FAO project: Redesigning the exploitation of small grains genetic resources towards increased sustainability of grain-value chain and improved farmers’ livelihoods in Serbia and Bulgaria – GRAINEFIT; 2019-2022 | М-категорија: | Мп категорија ће бити приказана накнадно. |
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