Rezultati

eNauka >  Rezultati >  Total phenolic content and antioxidative potential of Serbian old wheat local landraces and locally adapted varieties
Naziv: Total phenolic content and antioxidative potential of Serbian old wheat local landraces and locally adapted varieties
Autori: Mandić, Anamarija  ; Radić, Bojana  ; Maravić, Nikola  ; Pojić, Milica  ; Tomić, Jelena  ; Dapčević-Hadnađev, Tamara  ; Mikić, Sanja  
Godina: 2024
Publikacija: Book of Abstract, 7th International Conference on Food and Applied Bioscience (FAB 2024) "Food and Biotechnology for a Sustainable and Bio-Circular-Green Economy", 8-9 February 2024, Chiang Mai, Thailand
Izdavač: Chiang Mai : Chiang Mai University, Faculty of Agro-Industry
Tip rezultata: Konferencijski rad
Kolacija: str. 79
URI: https://fiver.ifvcns.rs/handle/123456789/4310
http://fiver.ifvcns.rs/handle/123456789/4310
https://enauka.gov.rs/handle/123456789/897763
URL: https://fiver.ifvcns.rs/handle/123456789/4310
Projekat: FAO project: Redesigning the exploitation of small grains genetic resources towards increased sustainability of grain-value chain and improved farmers’ livelihoods in Serbia and Bulgaria – GRAINEFIT; 2019-2022
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