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The effect of transglutaminase on texture and flow properties of fermented milk products obtained by concentrated kombucha inoculum
| Title: | The effect of transglutaminase on texture and flow properties of fermented milk products obtained by concentrated kombucha inoculum | Authors: | Iličić, Mirela   ; Milanović, Spasenija ; Kanurić, Katarina ; Vukić, Vladimir ; Vukić, Dajana ; Degenek, Jovana |
Issue Date: | 2021 | Publication: | 12th NIZO Dairy Conference - Innovations in Dairy Ingredients, October 5-7, 2021, Online | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/898161 | Metadata source: | (Preuzeto iz KNR-a) Iličić, Mirela | Note: | Online event | Availability note: | Пуни текст је доступан само у штампаној форми | M-category: | Mp. category will be shown later |
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