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Hybrid variety Dionis (Cabernet Franc E11 × Panonia) vs. Cabernet Franc wines: comparative study of chemical profile, in vitro biological activity, sensory quality and potential health risk
| Title: | Hybrid variety Dionis (Cabernet Franc E11 × Panonia) vs. Cabernet Franc wines: comparative study of chemical profile, in vitro biological activity, sensory quality and potential health risk | Authors: | Milovanović, Ljiljana   ; Majkić, Tatjana ; Torović, Ljilja ; Božović, Predrag ; Kalajdžić, Mladen ; Ivanišević, Dragoslav ; Beara, Ivana |
Issue Date: | 2024 | Publication: | Journal of Food Composition and Analysis | ISSN: | 0889-1575 Journal of Food Composition and Analysis Search Idenfier |
Publisher: | Academic Press | Type: | Article | Collation: | str. 106229 | DOI: | 10.1016/j.jfca.2024.106229 | WoS-ID: | 001226793000001 | Scopus-ID: | 2-s2.0-85189957462 | URI: | https://enauka.gov.rs/handle/123456789/904042 | Metadata source: | (Preuzeto iz CrossRef-a) Torović, Ljilja | M-category: | 21M21 |
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