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eNauka >  Results >  Investigation of different drying methods for preservation and identification of bioactive compounds from peels of 4 varieties of sweet potatoes
Title: Investigation of different drying methods for preservation and identification of bioactive compounds from peels of 4 varieties of sweet potatoes
Authors: Saveljić, Anja  ; Šovljanski, Olja  ; Lončar, Biljana  ; Cvanić, Teodora  ; Vulić, Jelena  ; Čanadanović-Brunet, Jasna  ; Travičić, Vanja  
Issue Date: 2024
Publication: Abstract book / 8th International Food Safety Congress "Food safety is our responsibility", Istanbul, May 9-10, 2024
Publisher: Istanbul: Turkish Food Safety Association
Type: Conference Paper
ISBN: 978-625-00-7920-1 Search Idenfier
Collation: str. Poster 10
URI: https://enauka.gov.rs/handle/123456789/941072
URL: https://www.gidaguvenligikongresi.org/pdf/Abstractbook.pdf
Metadata source: (Preuzeto iz KNR-a) Šovljanski, Olja
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