| Назив: | Nutritional and chemical characterization of safflower seeds (Carthamus tinctorius L.): implications for food, feed, and oil industries |
Аутори: | Grahovac, Nada   ; Marjanović-Jeromela, Ana ; Rajković, Dragana ; Đuragic, Olivera ; Spasevski, Nedeljka ; Rakita, Slađana ; Dragojlovic, Danka |
Година: | 2024 |
Публикација: | e-Abstract book, 5th International Congress "Food Technology, Quality and Safety - FoodTech 2024", 16-18 October 2024, Novi Sad |
Издавач: | Novi Sad : University of Novi Sad, Institute of Food Technology in Novi Sad |
Тип резултата: | Конференцијски рад |
ISBN: | 978-86-7994-063-6  Претражи идентификатор |
Колација: | str. 190-190 |
URI: | https://enauka.gov.rs/handle/123456789/943946
http://fiver.ifvcns.rs/handle/123456789/4957
https://fiver.ifvcns.rs/handle/123456789/4957 |
Пројекат: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200032 (Naučni institut za ratarstvo i povrtarstvo, Novi Sad)
MIDAS - Marginal lands and industrial crops for the European bioeconomy
Provincial Secretariat for Higher Education and Scientific Research, project No. EB: 142-451-2609/2021-01
Climate Crops - Centre of Excellence for Innovations in Breeding of Climate-Resilient Crops, Institute of Field and Vegetable Crops |
М-категорија: | |
