| Naziv: | Nutritional and chemical characterization of safflower seeds (Carthamus tinctorius L.): implications for food, feed, and oil industries |
Autori: | Grahovac, Nada   ; Marjanović-Jeromela, Ana ; Rajković, Dragana ; Đuragic, Olivera ; Spasevski, Nedeljka ; Rakita, Slađana ; Dragojlovic, Danka |
Godina: | 2024 |
Publikacija: | e-Abstract book, 5th International Congress "Food Technology, Quality and Safety - FoodTech 2024", 16-18 October 2024, Novi Sad |
Izdavač: | Novi Sad : University of Novi Sad, Institute of Food Technology in Novi Sad |
Tip rezultata: | Konferencijski rad |
ISBN: | 978-86-7994-063-6  Pretraži identifikator |
Kolacija: | str. 190-190 |
URI: | https://enauka.gov.rs/handle/123456789/943946
http://fiver.ifvcns.rs/handle/123456789/4957
https://fiver.ifvcns.rs/handle/123456789/4957 |
Projekat: | Ministarstvo nauke, tehnološkog razvoja i inovacija Republike Srbije, institucionalno finansiranje - 200032 (Naučni institut za ratarstvo i povrtarstvo, Novi Sad)
MIDAS - Marginal lands and industrial crops for the European bioeconomy
Provincial Secretariat for Higher Education and Scientific Research, project No. EB: 142-451-2609/2021-01
Climate Crops - Centre of Excellence for Innovations in Breeding of Climate-Resilient Crops, Institute of Field and Vegetable Crops |
M-kategorija: | |
