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eNauka >  Results >  Characterisation of fibre-rich ingredients obtained from defatted cold-pressed rapeseed cake after protein extraction
Title: Characterisation of fibre-rich ingredients obtained from defatted cold-pressed rapeseed cake after protein extraction
Authors: Sakač, Marijana  ; Marić, Aleksandar  ; Đermanović, Branislava  ; Tomić, Damjana  ; Dragojlović, Danka  ; Šarić, Bojana  ; Jovanov, Pavle  
Issue Date: 2025
Publication: LWT
ISSN: 00236438 Lwt-food Science and Technology ( Lebensmittel - Wissenschaft und Technologie) Search Idenfier
Type: Article
Collation: vol. 222 str. 117671-117671
DOI: 10.1016/j.lwt.2025.117671
WoS-ID: 001455893400001
Scopus-ID: 2-s2.0-105000445461
URI: https://enauka.gov.rs/handle/123456789/974298
URL: https://www.sciencedirect.com/science/article/pii/S002364382500355X
https://enauka.gov.rs/submit#null
Metadata source: (Preuzeto iz CrossRef-a) Marić, Aleksandar
M-category: 
21aM21a

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