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Encapsulation of Active Components in Chitosan and Pectin for Application in Antimicrobial Food-Packaging
| Title: | Encapsulation of Active Components in Chitosan and Pectin for Application in Antimicrobial Food-Packaging | Authors: | Jovanović, Jelena |
Issue Date: | 2024 | Publication: | International Conference on Biomedical Engineering and Biotechnology (BioMed2024) | Type: | Conference Paper | URI: | https://enauka.gov.rs/handle/123456789/983523 https://rimsi.imsi.bg.ac.rs/handle/123456789/3573 |
M-category: | Mp. category will be shown later |
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