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Browsing by Author Kilibarda, Sofija
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Issue Date | Title | Author(s) | Type | М-cat. |
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2023 | A detailed survey of agroecological status of Allium ursinum across the republic of Serbia: Mineral composition and bioaccumulation potential (✓) | Gordanić, Stefan V. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 22M22 |
2021 | Anatomical research on Potentilla indica (Rosaceae) | Rančić, Dragana ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Antioxidant activity of selected Allium species grown in Serbia | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Antioxidant properties of broccoli (Brassica oleracea var. italica) grown under different fertilizer treatments (✓) | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2022 | ANTIOXIDANT PROPERTIES OF CINNAMON SPICE | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Other | Mp. category will be shown later |
2024 | Antioxidant Properties of Freshly Collected Leaves of Diplotaxis tenuifolia (L.) DC (✓) | Kilibarda, Sofija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Other | Mp. category will be shown later |
2022 | Bioactivity of carotenoids and their role in skin disorders: from tradition to application (✓) | Dajić Stevanović, Zora ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2023 | Biofortification: an agrotechnical measure in the production of functional food | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Carotenoids determination of carrot cultivars (✓) | Kilibarda, Sofija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Carotenoids: New Applications of “Old” Pigments | Kolašinac, Stefan M. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2021 | Chemical discrimination of selected Allium species from Serbia using Raman spectroscopy combine with multivariante analysis (✓) | Ilinka Pecinar ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Other | Mp. category will be shown later |
2023 | Comparative analysis of biofortification effects on phenolic and glucosinolate profiles in Diploptaxis tenuifolia (L.) DC T&T hybrid | Kilibarda, Sofija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Correlation between antioxidant activity and phenolics of Corydalis ochroleuca extracts obtained by different extraction techniques (✓) | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Could Raman microspectroscopy confirm differences of two Allium species grown under different selenium treatments? (✓) | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Determination of antioxidant properties of turmeric spice extracts prepared by ultrasound assisted (UAE) and classical solvent extraction (CSE) (✓) | Sandra Vuković ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Doprinos nauke i struke unapređenju proizvodnje kukuruza u Srbiji (✓) | Živanović, Ljubiša ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | EDIBLE DIPLOTAXIS FLOWERS AS SOURCE OF BIOACTIVE COMPOUNDSHOW SOLVENT SYSTEM INFLUENCE ON PHYTOCHEMICALS YIELD AND ANTIOXIDANT ACTIVITY | Kilibarda, Sofija ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2023 | Edible flowers of marigold (Calendula officinalis L.) as functional food | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |
2021 | Effect of different extraction techniques on total phenolic and flavonoid content of spring onions | Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Other | Mp. category will be shown later |
2020 | EFFECT OF DIFFERENT FERTILIZATION TREATMENTS ON THE TOTAL PHENOLIC CONTENT OF PEPPER FRUITS | Pavlović, Dragoljub; Vuković, Sandra ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Conference Paper | Mp. category will be shown later |