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Browsing by Author Lilić, Slobodan
Showing results 1 to 11 of 11
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2011 | A Survey of Spontaneous Occurrence of Ochratoxin A Residues in Chicken Tissues and Concurrence With Histopathological Changes in Liver and Kidneys | Milićević, Dragan R.   ; Jovanović, Milijan; Matekalo-Sverak, Vesna F. ; Radičević, Tatjana; Petrović, Milan M.; Lilić, Slobodan | Article | 21a+M21a+ |
| 2018 | Cholesterol content and fatty acid profile of broiler meat as affected by diet with extruded flaxseed | Živković, Dušan ; Lilić, Slobodan; Stajić, Slaviša ; Vranić, Danijela ; Trbović, Dejana; Stanišić, Nikola | Article | Mp. category will be shown later |
| 2009 | Coccidiosis in poultry industry | Lilić, Slobodan; Ilić, Tamara ; Dimitrijević, Sanda | Article | 51M51 |
| 2023 | Dietary Intake of Salt from Meat Products in Serbian Population | Milešević, Jelena ; Lilić, Slobodan; Vranić, Danijela ; Zeković, Milica ; Borović, Branka ; Glibetić, Marija ; Gurinović, Mirjana A. ; Milićević, Dragan | Article | 21M21 |
| 2018 | Effect of modified atmosphere packaging on the shelf life of chilled Ccommon carp (Cyprinus carpio) steaks: chemical and sensory attributes | Babić, Jelena ; Milijašević, Milan ; Vranić, Danijela ; Đinović-Stojanović, Jasna ; Lilić, Slobodan; Korićanac, Vladimir | Article | 22M22 |
| 2009 | Einfluss von probiotika auf die mastleistung von Broilern | Ivanović, Snežana; Baltić, Milan Ž. ; Teodorović, Vlado ; Lilić, Slobodan; Velebit, Branko | Article | 23M23 |
| 2025 | Fat and acids content as indicators of declared origin and composition of fermented sausage | Vranić, Danijela; Petronijević, Radivoj B.; Silađi, Čaba; Đinović-Stojanović, Jasna; Gerić, Tamara; Lilić, Slobodan; Mitić, Dragana | Conference Paper | Mp. category will be shown later |
| 2007 | Ispitivanje uticaja infekcije brojlera protozoom Eimeria tenella na proizvodne rezultate pilića u tovu i neke parametre kvaliteta mesa | Lilić, Slobodan | Doctoral theses | 70M70 |
| 2012 | Molekularna i tehnološka karakterizacija bakterija mlečne kiseline izolovanih iz suvih fermentisanih kobasica proizvedenih na tradicionalan način | Borović, Branka | Doctoral theses | 70M70 |
| 2023 | Reduction of Salt Content in Meat Products | Babić, Milenko; Vranić, Danijela ; Borović, Branka ; Babić Milijašević, Jelena ; Gerić, Tamara ; Lilić, Slobodan | Article | 24M24 |
| 2012 | Some parameters of dried pork produced with lower salt content | Lilić, Slobodan; Stanišić, Nikola ; Karan, D. ; Rašeta, M. ; Branković, I. ; Jovanović, J. ; Lukić, Miloš | Conference Paper | Mp. category will be shown later |