eNauka - pregled
Pregled prema Projekat FEDER under Programme PT2020
Prikaz rezultata 1 do 20 od 20
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2018 | A natural food ingredient based on ergosterol: optimization of the extraction from Agaricus blazei, evaluation of bioactive properties and incorporation in yogurts. | Corrêa, Rúbia C. G.; Barros, Lillian; Fernandes, Ângela; Soković, Marina   ; Bracht, Adelar; Peralta, Rosane M.; Ferreira, Isabel C. F. R. | Article | 21aM21a |
| 2018 | Arbutus unedo L. and Ocimum basilicum L. as sources of natural preservatives for food industry: A case study using loaf bread | Takwa, Sallawi; Caleja, Cristina; Barreira, João C.M.; Soković, Marina ; Achour, Lotfi; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21M21 |
| 2019 | Bee bread as a functional product: Chemical composition and bioactive properties | Bakour, Meryem; Fernandes, Angela; Barros, Lillian; Sokovic, Marina D ; Ferreira, Isabel CFR; Iyoussi, Badiaa | Article | 21M21 |
| 2019 | Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions | Petropoulos, Spyridon A.; Fernandes, Ângela; Tzortzakis, Nikolaos; Soković, Marina ; Ćirić, Ana ; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21aM21a |
| 2019 | Bioactivities, chemical composition and nutritional value of Cynara cardunculus L. seeds | Petropoulos, Spyridon; Fernandes, Ângela; Pereira, Carla; Tzortzakis, Nikos; Vaz, Josiana; Soković, Marina ; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21a+M21a+ |
| 2020 | Biotransformation of rice and sunflower side-streams by dikaryotic and monokaryotic strains of Pleurotus sapidus: Impact on phenolic profiles and bioactive properties | Pinela, José; Omarini, Alejandra B.; Stojković, Dejan ; Barros, Lillian; Postemsky, Pablo D.; Calhelha, Ricardo C.; Breccia, Javier; Fernández-Lahore, Marcelo; Soković, Marina ; Ferreira, Isabel C.F.R. | Article | 21a+M21a+ |
| 2019 | Challenges of traditional herbal teas: plant infusions and their mixtures with bioactive properties. | Caleja, Cristina; Finimundy, Tiane C.; Pereira, Carla; Barros, Lillian; Calhelha, Ricardo C.; Soković, Marina ; Ivanov, Marija ; Carvalho, Ana Maria; Rosa, Eduardo; Ferreira, Isabel C. F. R. | Article | 21M21 |
| 2019 | Chemical composition and bioactive properties of Sanguisorba minor Scop. under Mediterranean growing conditions. | Karkanis, Anestis C.; Fernandes, Ângela; Vaz, Josiana; Petropoulos, Spyridon; Georgiou, Eleftheria; Ćirić, Ana ; Soković, Marina ; Oludemi, Taofiq; Barros, Lillian; Ferreira, Isabel C. F. R. | Article | 21M21 |
| 2018 | Chemical composition and bioactive properties of the wild mushroom Polyporus squamosus (Huds.) Fr: a study with samples from Romania. | Mocan, Andrei; Fernandes, Ângela; Barros, Lillian; Crişan, Gianina; Ivanov, Marija ; Soković, Marina ; Ferreira, Isabel C. F. R. | Article | 21aM21a |
| 2022 | Chemical composition and biological activity of two Lactarius species from Serbia. | Kostić, Marina ; Ivanov, Marija ; Ćirić, Ana ; Caleja, Cristina; Pereira, Eliana; Barros, Lillian; Stojković, Dejan ; Soković, Marina ; Glamočlija, Jasmina | Conference Paper | Mp. category will be shown later |
| 2019 | Comparative investigation on edible mushrooms Macrolepiota mastoidea, M. rhacodes and M. procera: functional foods with diverse biological activities. | Ćirić, Ana ; Kruljević, Ivana; Stojković, Dejan ; Fernandes, Ângela; Barros, Lillian; Calhelha, Ricardo C.; Ferreira, Isabel C. F. R.; Soković, Marina ; Glamočlija, Jasmina | Article | 21M21 |
| 2019 | Compositional Features and Bioactive Properties of Aloe vera Leaf (Fillet, Mucilage, and Rind) and Flower | Añibarro-Ortega, Mikel; Pinela, José; Barros, Lillian; Ćirić, Ana ; Silva, Soraia P.; Coelho, Elisabete; Mocan, Andrei; Calhelha, Ricardo C.; Soković, Marina ; Coimbra, Manuel A.;
Ferreira, Isabel C. F. R.;
| Article | 21aM21a |
| 2018 | Enhancing the antimicrobial and antifungal activities of a coloring extract agent rich in betacyanins obtained from Gomphrena globosa L. flowers. | Roriz, Custódio Lobo; Barros, Lillian; Prieto, M. A.; Ćirić, Ana ; Soković, Marina ; Morales, Patricia; Ferreira, Isabel C. F. R. | Article | 21aM21a |
| 2019 | Exploring the chemical and bioactive properties of Hibiscus sabdariffa L. calyces from Guinea-Bissau (West Africa). | Jabeur, Inès; Pereira, Eliana; Caleja, Cristina; Calhelha, Ricardo C.; Soković, Marina ; Catarino, Luís; Barros, Lillian; Ferreira, Isabel C. F. R. | Article | 21M21 |
| 2017 | Extensive profiling of three varieties of Opuntia spp. fruit for innovative food ingredients | Melgar, Bruno; Pereira, Eliana; Oliveira, M. Beatriz P.P.; Garcia-Castello, Esperanza M.; Rodriguez-Lopez, Antonio D.; Soković, Marina ; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21aM21a |
| 2022 | Nutritional properties, chemical composition and biological properties of Craterellus cornucopioides | Stojković, Dejan ; Kostić, Marina ; Fernandes, Angela; Barros, Lillian; Glamočlija, Jasmina | Conference Paper | Mp. category will be shown later |
| 2020 | Seed oil and seed oil byproducts of common purslane (Portulaca oleracea L.): A new insight to plant-based sources rich in omega-3 fatty acids | Petropoulos, Spyridon A.; Fernandes, Ângela; Arampatzis, Dimitrios A.; Tsiropoulos, Nikolaos G.; Petrović, Jovana ; Soković, Marina ; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21aM21a |
| 2019 | Stability of a cyanidin-3-O-glucoside extract obtained from Arbutus unedo L. and incorporation into wafers for colouring purposes | López, Cecilia Jiménez; Caleja, Cristina; Prieto, M.A.; Soković, Marina ; Calhelha, Ricardo C.; Barros, Lillian; Ferreira, Isabel C.F.R. | Article | 21a+M21a+ |
| 2018 | Suitability of lemon balm ( Melissa officinalis L.) extract rich in rosmarinic acid as a potential enhancer of functional properties in cupcakes | Caleja, Cristina; Barros, Lillian; Barreira, João C.M.; Ćirić, Ana ; Soković, Marina ; Calhelha, Ricardo C.; Beatriz, M.; Oliveira, P.P.; Ferreira, Isabel C.F.R. | Article | 21a+M21a+ |
| 2019 | The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia oleracea L.). | Pereira, Carla; Dias, Maria Inês; Petropoulos, Spyridon A.; Plexida, Sofia; Chrysargyris, Antonios; Tzortzakis, Nikos; Calhelha, Ricardo C.; Ivanov, Marija ; Stojković, Dejan ; Soković, Marina ;
Barros, Lillian; C F R Ferreira, Isabel;
| Article | 21M21 |