eNauka - pregled
Pregled prema Autor Zambon, Alessandro
Prikaz rezultata 1 do 5 od 5
| Godina | Naslov | Autor(i) | Tip rezultata | Mp-kat. |
|---|---|---|---|---|
| 2019 | Challenging chemical and quality changes of supercritical Co-2 dried apple during long-term storage | Tomić, Nikola   ; Đekić, Ilija ; Zambon, Alessandro; Spilimbergo, Sara; Bourdoux, Simeon; Holtze, Emma; Hofland, Gerard; Sut, Stefania; Dall'Acqua, Stefano; Šmigić, Nada ;
Udovički, Božidar
; Rajković, Andreja ; | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
| 2018 | Inactivation of Salmonella , Listeria monocytogenes and Escherichia coli O157:H7 inoculated on coriander by freeze-drying and supercritical CO 2 drying | Bourdoux, Siméon; Rajković, Andreja ; De, Sutter Stijn; Vermeulen, An; Spilimbergo, Sara; Zambon, Alessandro; Hofland, Gerard; Uyttendaele, Mieke; Devlieghere, Frank | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
| 2023 | Increasing the Safety and Storage of Pre-Packed Fresh-Cut Fruits and Vegetables by Supercritical CO2 Process | Zambon, Alessandro; Gonzalez-Alonso, Victor; Lomolino, Giovanna; Zulli, Riccardo; Rajkovic, Andreja N ; Spilimbergo, Sara | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |
| 2018 | Microbial inactivation efficiency of supercritical CO2 drying process | Zambon, Alessandro; Michelino, Filippo; Bourdoux, Siméon; Devlieghere, Frank; Sut, Stefania; Dall’Acqua, Stefano; Rajković, Andreja ; Spilimbergo, Sara | Naučni članak | 22M22 - Rad u istaknutom međ. časopisu |
| 2020 | Supercritical CO2 Drying of Red Bell Pepper | Zambon, Alessandro; Tomić, Nikola ; Đekić, Ilija ; Hofland, Gerard; Rajković, Andreja ; Spilimbergo, Sara | Naučni članak | 21M21 - Rad u vrhunskom međ. časopisu |