Browsing eNauka
Browsing by Author Mitrović, Danka
Showing results 1 to 6 of 6
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2024 | Chemical and sensory characteristics of wine obtained from selected genotypes grapevine of Prokupac variety | Mitrović, Danka; Zdravković, Marija   ; Živković, Nikolina ; Sredović-Ignjatović, Ivana ; Jakšić, Darko ; Bradić, Ivan; Petrović, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2024 | Extraction of individual phenolic acids during vinification of Cabernet Sauvignon grape variety | Živković, Nikolina; Mitrović, Danka; Sredović Ignjatović, Ivana; Petrović, Aleksandar | Conference Paper | Mp. category will be shown later |
| 2023 | IN VITRO ANTIOXIDANT POTENTIAL OF SOYBEAN HULL EXTRACTS | Barać, Nevena; Mitrović, Danka; Kostić, Aleksandar ; Sredović Ignjatović, Ivana ; Smiljanić, Milenko; Rabrenović, Biljana ; Barać, Miroljub | Conference Paper | Mp. category will be shown later |
| 2023 | Phenolic content and in vitro antioxidant activity of black mulberry („Morus Nigra L.“) fruit, juice and pomace | Matić, Nevena; Barać, Nevena; Mitrović, Danka; Sredović Ignjatović, Ivana ; Barać, Miroljub | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2024 | The Influence of Maceration Time on the Chemical and Sensory Characteristics of Wines from the Serbian Autochthonous Variety “Prokupac” | Mitrović, Danka; Živković, Nikolina ; Milić, Ana; Sredović Ignjatović, Ivana ; Petrović, Aleksandar | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |
| 2023 | The influence of the enological tannins application on the phenolic composition of wine | Petrović, Aleksandar ; Lisov, Nikolina ; Plavšić, Ivana; Sredović Ignjatović, Ivana ; Mitrović, Danka | Konferencijski rad | Mp kategorija će biti prikazana naknadno. |