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Browsing by Author Zdravković, Igor
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2009 | Characteristics of ice cream with lower fat content | Vučić, Tanja   ; Jovanović, Snežana; Jovčić, Ana; Zdravković, Igor | Article | 52M52 |
| 2016 | The effect of heat treatment of caprine milk on the composition of cheese whey | Miloradović, Zorana ; Maćej, Ognjen ; Kljajević, Nemanja ; Jovanović, Snežana ; Vučić, Tanja ; Zdravković, Igor | Conference Paper | Mp. category will be shown later |
| 2010 | The effect of ultrasound treatment on characteristics of set yoghurt made from goat milk during storage | Vučić, Tanja ; Jovanović, Snežana ; Kljajević, Nemanja ; Zdravković, Igor; Maćej, Ognjen | Article | 52M52 |
| 2012 | The influence of ultrasound on fermentation of goat milk supplemented with whey protein concentrates | Vučić, Tanja ; Jovanović, Snežana ; Maćej, Ognjen; Zdravković, Igor; Miloradović, Zorana ; Gračanac, Bojana M. | Article | 52M52 |
| 2011 | The influence of whey protein concentrates on characteristics of set-style yoghurt made from goat milk during storage | Vučić, Tanja ; Jovanović, Snežana; Zdravković, Igor; Maćej, Ognjen | Article | 52M52 |