Истраживачи

Results 41-60 of 130
Issue DateTitleAuthor(s)TypeМp-cat.
2020Bioactivity and Sensory Properties of Probiotic Yogurt Fortified with Apple Pomace FlourJovanović, Marina  ; Petrović, Marija  ; Miočinović, Jelena  ; Zlatanović, Snežana  ; Laličić-Petronijević, Jovanka  ; Mitić-Culafić, Dragana  ; Gorjanović, Stanislava  Article
21M21
2020Serbian aromatized wine "Bermet": Electrochemical, chemiluminescent and spectrophotometric determination of antioxidant activityGorjanović, Stanislava  ; Pastor, Ferenc T.  ; Loupassaki, Sofia; Veljović, Mile  ; Vukosavljević, Predrag  ; Zlatanović, Snežana  ; Pezo, Lato  Article
22M22
2020Modification of DC polarographic antioxidant assay-Application to aromatic plants and their active principlesStojicević, Aleksandra S.; Pastor, Ferenc T.  ; Gorjanović, Stanislava  ; Šolević-Knudsen, Tatjana  ; Antić, Mališa  Article
22M22
2019Utilization of the chokeberry pomace for production of liqueur with high content of phenolic compounds and antioxidant activityPetrović, Marija P.  ; Vukosavljević, Predrag V.  ; Snežana Zlatanović  ; Veljović, Sonja P.  ; Stanislava Gorjanović  Conference Paper
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2019Functionality and Storability of Cookies Fortified at the Industrial Scale with up to 75% of Apple Pomace Flour Produced by DehydrationZlatanović, Snežana  ; Kalušević, Ana ; Micić, Darko  ; Laličić-Petronijević, Jovanka  ; Tomić, Nikola  ; Ostojić, Sanja  ; Gorjanović, Stanislava  Article
21M21
2019Antioxidant potential and sensory quality of new green walnut liqueurVeljović, Sonja P.  ; Petrović, Marija P.  ; Stanislava Gorjanović  ; Maja Natić  ; Predrag VukosavljevićConference Paper
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2019New herbal bitter liqueur with high antioxidant activity and lower sugar content: innovative approach to liqueurs formulationsPetrović, Marija  ; Vukosavljević, Predrag  ; Durović, Sasa  ; Antić, Mališa  ; Gorjanović, Stanislava  Article
22M22
2019Thermal behaviour and degradation kinetics of apple pomace floursZlatanović, Snežana  ; Ostojić, Sanja  ; Micić, Darko  ; Rankov, Sofija; Dodevska, Margarita  ; Vukosavljević, Predrag  ; Gorjanović, Stanislava  Article
21M21
2019Antioxidant capacity of nettle leaves during osmotic treatmentKnežević, Violeta  ; Pezo, Lato  ; Lončar, Biljana  ; Filipović, Vladimir  ; Nićetin, Milica  ; Gorjanović, Stanislava  ; Šuput, Danijela  Article
22M22
2018Trametes versicolor ethanol extract, a promising candidate for health-promoting food supplementJanjušević, Ljiljana  ; Pejin, Boris  ; Kaišarević, Sonja  ; Gorjanović, Stanislava  ; Pastor, Ferenc  ; Tešanović, Kristina  ; Karaman, Maja  Article
22M22
2018CHARACTERISATION OF CURCUMIN-PECTIN CONJUGATES BY UV-VIS SPECTROSCOPYOstojić, Sanja B.  ; Zlatanović, Snežana J.  ; Kovačević, Branimir T. ; S. Ostojić; Gorjanović, Stanislava Ž.  Conference Paper
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2018CHARACTERISATION OF A COMPOSITE OF APPLE POMACE WITH ROSE HIP TEA FOLLOWED BY DSC, TGA AND IRZlatanović, Snežana J.  ; Ostojić, Sanja B.  ; O.Kovačević; Kovačević, Branimir T. ; Micić, Darko M.  ; Gorjanović, Stanislava Ž.  Conference Paper
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2018APPLICATION OF MODIFIED HPMC ASSAY TO - AROMATIC PLANTS ANTIOXIDANT ACTIVITY - DETERMINATIONAleksandra S. Ilić; Pastor, Ferenc T.  ; Gorjanović, Stanislava Ž.  ; Mališa Antić  ; Desanka Ž. SužnjevićConference Paper
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2018Thermal characteristics of dried apple pomaceZlatanović, Snežana J.  ; Ostojić, Sanja B.  ; Micić, Darko M.  ; Gorjanović, Stanislava Ž.  ; Vukosavljević, Predrag V.  Conference Paper
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2018Supplementary data for the article: Janjušević, L.; Pejin, B.; Kaišarević, S.; Gorjanović, S.; Pastor, F.; Tešanović, K.; Karaman, M. Trametes Versicolor Ethanol Extract, a Promising Candidate for Health–Promoting Food Supplement. Natural Product Research 2018, 32 (8), 963–967. https://doi.org/10.1080/14786419.2017.1366484Janjušević, Ljiljana; Pejin, Boris  ; Kaišarević, Sonja; Gorjanović, Stanislava  ; Pastor, Ferenc  ; Tešanović, Kristina; Karaman, Maja  Dataset
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2018Modification of HPMC assay for determination of antioxidant activity of samples poorly soluble in waterPastor, Ferenc T.  ; Desanka Ž. Sužnjević; Gorjanović, Stanislava Ž.  Conference Paper
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2018Supplementary data for the article: Janjušević, L.; Pejin, B.; Kaišarević, S.; Gorjanović, S.; Pastor, F.; Tešanović, K.; Karaman, M. Trametes Versicolor Ethanol Extract, a Promising Candidate for Health–Promoting Food SupplementJanjušević, Ljiljana  ; Pejin, Boris  ; Kaišarević, Sonja  ; Gorjanović, Stanislava  ; Pastor, Ferenc  ; Tešanović, Kristina  ; Karaman, Maja  Dataset
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2018Determination of sugar and polyphenolic profile of organic beetrootAleksandra Pavlović; Tosti, Tomislav B.  ; Snežana Zlatanović  ; Stanislava Gorjanović  ; Živoslav Tešić Conference Paper
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2018DETERMINATION OF SUGAR AND POLYPHENOLS PROFILE IN APPLE POMACE SAMPLE FROM ORGANIC CULTIVATED APPLESZlatanović, Snežana J.  ; Gorjanović, Stanislava Ž.  ; Tosti, Tomislav B.  ; Horvacki, Nikola M.  ; Z.Nikolić; Ž.TešićConference Paper
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2017An insight into chemistry and bioactivity of Amanita strobiliformis (Paulet ex Vittad.) Bertill.Janjušević, Ljiljana  ; Karaman, Maja  ; Šibul, Filip  ; Gorjanović, Stanislava  ; Pastor, Ferenc  ; Kebert, Marko  ; Pejin, Boris  Conference Paper
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