Researchers
Đorđević, Vesna
Type
- 158 Article
- 124 Conference Paper
- 25 Other
- 10 Technical reports
- 6 Monograph
- 2 Book parts
- 2 Reviews
- 1 Doctoral theses
- 1 Patent
Date issued
- 329 2000 - 2027
Results 181-200 of 329
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2015 | Cholesterol content and fatty acids composition of Mangalitsa pork meatt![]() | Djordjevic, Vesna Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Isoflavones - from biotechnology to functional foods![]() | Marković, Radmila | Conference Paper | Mp. category will be shown later |
| 2015 | Polycyclic aromatic hydrocarbons in smoked ham![]() | Kartalović, Brankica | Conference Paper | Mp. category will be shown later |
| 2015 | Meat Production and Consumption: Environmental Consequences | Petrović, Zoran | Conference Paper | Mp. category will be shown later |
| 2015 | Gajenje i kvalitet mesa šaranskih riba![]() | Ćirković, Miroslav | Monograph | Mp. category will be shown later |
| 2015 | Vegetable Oils In Nutrition Of Cyprinid Fish Species![]() | Ljubojević, Dragana | Conference Paper | Mp. category will be shown later |
| 2015 | Metal Concentration in Muscle Tissue of Carp and Pike from Different Fish Ponds in Belgrade Area | Janjić, Jelena | Article | Mp. category will be shown later |
| 2015 | Control of Salmonella in primary production of broiler chickens![]() | Pajić, Marko | Article | 51M51 |
| 2015 | The impact of casing on selected parameters of safety and quality of fermented sausages | Ivanović, Jelena; Pećanac, Biljana; Janjić, Jelena | Article | 51M51 |
| 2015 | The effect of different packaging conditions, ph and lactobacillus spp. On the growth of yersinia enterocolitica in pork meat![]() | Ivanović, Jelena; Janjić, Jelena | Article | 22M22 |
| 2015 | Distribution of niclosamide residues in meat and internal organs of common carp![]() | Ćirković, Miroslav | Conference Paper | Mp. category will be shown later |
| 2015 | The impact of benthic and planktonic bacteria on microbiological status of the digestive tract of carp (Cyprinus carpio)![]() | Đorđević, Vesna | Conference Paper | Mp. category will be shown later |
| 2015 | Microbiological status of kitchen surfaces in households | Đurić, Jelena | Article | Mp. category will be shown later |
| 2015 | Potential parasitic hazards for humans in fish meat![]() | Ljubojević, Dragana | Conference Paper | Mp. category will be shown later |
| 2015 | Warm-water fish farming after soil remediation![]() | Ćirković, Miroslav | Article | Mp. category will be shown later |
| 2015 | Effects of different gas compositions on the color estimations of MAP packed pork chops![]() | Djordjevic, Vesna Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Interactive effects of dietary protein level and oil source on proximate composition and fatty acid composition in common carp (Cyprinus carpio L.)![]() | Ljubojević, Dragana | Article | 21M21 |
| 2015 | The atitudes and habits of Serbian schoolchildren to comsuption of fish![]() | Djordjevic, Vesna Ž. | Conference Paper | Mp. category will be shown later |
| 2015 | Bitno poboljšani postojeći proizvod i kategorija - Vršačka šunka![]() | Baltić, Milan Ž. | Technical reports | Mp. category will be shown later |
| 2015 | FATTY ACIDS PROFILES, CHOLESTEROL CONTENT AND SENSORY PROPERTIES OF FERMENTED DRY 'SREMSKA SAUSAGES MADE OF PORK MEAT FROM VARIOUS BREEDS | Parunović, Nenad | Conference Paper | Mp. category will be shown later |
