Researchers

Results 61-80 of 333
Issue DateTitleAuthor(s)TypeМp-cat.
2023Karakterizacija kukuruznog skroba kao produkta mokrog mlevenja zrna u cilju njgove upotrebe u prehrambenoj industrijiMilovanović, Danka; Nikolić, Valentina  ; Simić, Marijana  ; Sarić, Beka; Žilić, Slađana  Conference Paper
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2023Functionality and Application of Colored Cereals, Chapter 4: Colored cereals: Food applicationsŽilić, Slađana  ; Simić, Marijana  ; Nikolić, Valentina  Book parts
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2023Kvalitet zrna i mogućnosti primene deset novorazvijenih ZP hibrida kukuruzaNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Milovanović, Danka; Filipović, Milomir  ; Vančetović, Jelena  ; Srdić, Jelena  Conference Paper
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2023The importance of scientific research and cooperation with the industry for the safe cereal-based food development and productionNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Sarić, Beka; Milovanović, DankaConference Paper
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2023Potencijal komercijalnih hibrida kukuruza za formiranje akrilamidaSarić, Beka; Simić, Marijana  ; Nikolić, Valentina  ; Milovanović, Danka; Žilić, Slađana  Conference Paper
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2023Spelt wheat (Triticum spelta) and common bread wheat compared for nutritional contents and functional-technological propertiesKandić, Vesna  ; Nikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Stevanović, Milan  ; Mandić, Dragan; Dodig, Dejan  Article
21M21
2023Effect of anthocyanin-enriched brine on nutritional, functional and sensory properties of pickled baby cornSimić, Marijana  ; Nikolić, Valentina  ; Škrobot (Jambrec), Dubravka  ; Srdić, Jelena  ; Perić, Vesna  ; Despotovic, Sasa  ; Žilić, Slađana  Article
21M21
2023Uticaj genotipa pšenice na funkcionalna svojstva integralnog brašnaNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Kandić, Vesna  ; Milovanović, Danka; Sarić, Beka  Conference Paper
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2023Microencapsulates of Blue Maize Polyphenolics as a Promising Ingredient in the Food and Pharmaceutical Industry: Characterization, Antioxidant Properties, and In Vitro-Simulated DigestionĆujić Nikolić, Nada  ; Žilić, Slađana  ; Simić, Marijana  ; Nikolić, Valentina  ; Živković, Jelena  ; Marković, Smilja  ; Šavikin, Katarina  Article
21M21
2023Total sugar content in soybean grain and its relationship with protein, oil and fibersPeric, Vesna  ; Nikolić, Valentina  ; Simic, Marijana  ; Zilic, Sladjana  ; Tabaković, Marijenka  ; Ristic, Danijela  ; Kostadinović, Marija  Conference Paper
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2022Wholegrain flours of differently colored maize kernels as macro- and micronutrient-rich food ingredientsNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Vasić, Marko  Article
51M51
2022Nutritive quality and plant digestibility of silage maize hybrids from SerbiaNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  Conference Paper
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2022Effect of anthocyanin-rich brine on techno-functional and sensory properties of pickled baby cornSimić, Marijana  ; Nikolić, Valentina  ; Žilić, Slađana  ; Škrobot (Jambrec), Dubravka  ; Srdić, Jelena  ; Perić, Vesna  Conference Paper
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2022Potential and advantages of colored maize hybrids application in bakery productsSimić, Marijana  ; Nikolić, Valentina  ; Šimurina, Olivera  ; Vančetović, Jelena  ; Kandić, Vesna  ; Žilić, Slađana  Conference Paper
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2022The variability and interdependence of basic technological quality parameters of maize hybrids in long-term researchNikolić, Valentina  ; Babić, Vojka  ; Kravić, Natalija  ; Filipović, Milomir  ; Žilić, Slađana  ; Simić, Marijana  ; Radosavljević, Milica  Article
51M51
2022The importance of maize hybrids production for providing sustainable food and feed resources in modern crisis conditionsNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  Conference Paper
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2022Encapsulation of anthocyanins from blue maize in order to create functional carriers with application in the food and pharmaceutical industryŽilić, Slađana  ; Ćujić Nikolić, Nada  ; Simić, Marijana  ; Nikolić, Valentina  ; Šavikin, Katarina  ; Živković, Jelena  ; Vasić, Marko G.Conference Paper
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2022Quality parameters of maize hybrids intended for silage productionNikolić, Valentina  ; Simić, Marijana  ; Žilić, Slađana  ; Kravić, Natalija  ; Babić, Vojka  ; Filipović, Milomir  ; Srdić, Jelena  Article
51M51
2022Changes in techno-functional properties of maize flours induced by dry-heat treatmentSimić, Marijana  ; Nikolić, Valentina  ; Žilić, Slađana  ; Vasić, Marko G.Conference Paper
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2022The effect of pretreatment and matrix on the in vitro digestibility, nutrient bioavailability, and antioxidant properties of cereal grain-based food ingredientsNikolić, Valentina  ; Žilić, Slađana  ; Simić, Marijana  ; Kandić, Vesna  ; Dodig, Dejan  Conference Paper
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