Researchers
Janjić, Jelena
Date issued
Date issued - custom
Issue Date | Title | Author(s) | Type | М-cat. |
---|---|---|---|---|
2014 | Effect of goat breed on the meat quality (✓) | Ivanović, Snežana D. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2014 | Bioactive peptides from meat and their influence on human health | Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2014 | Survival Yersinia enterocolitica in Ground Pork Meat in Different Packages | Ivanović, Jelena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 23M23 |
2013 | Investigation of the microbiological contamination of contact surfaces in meat processing facilities | Ivanović, Jelena; Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2013 | Aktivni sistemi pakovanja mesa i proizvoda od mesa | Lončina, Jasna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2013 | Use of essential oils in order to prevent foodborne illnesses caused by pathogens in meat | Bošković, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2013 | Assessment of pig carcass meatiness in Serbia | Dokmanović, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2013 | Antimicrobial activity of essential oils on Sallmonela spp. in meat and meat products | Bošković, Marija ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |
2013 | Consumers and food safety (Potrošači i bezbednost hrane) | Milan Baltić; Đurić, Jelena ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2013 | Nanotechnology and its potential applications in meat industry | Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2012 | Biochemical characteristics of Aeromonas genus isolated in rainbow trout (Oncorhynchus mykiss) | Đorđević, Vesna ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 51M51 |
2012 | Istorijski osvrt na higijenu i tehnologiju mesa | Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2011 | Fermentisane kobasice – proizvodi sa tradicijom | Milan Baltić; Đurić, Jelena ![]() ![]() | Article | Mp. category will be shown later |
2011 | Ishrana i kvalitet mesa svinja - pogled u budućnost | Marković, Radmila ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2011 | Fermantisane kobasice - proizvodi sa tradicijom | Baltić, Milan Ž. ![]() ![]() ![]() | Article | Mp. category will be shown later |
2010 | Uticaj tufozela, kao dodatka hrani, na mesnatost različitih kategorija svinja | Drljačić, Aleksandar; Krstić, Milena ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | 52M52 |
2010 | Hrana i večna briga za zdravlje (✓) | Baltić, Milan Ž. ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |
2009 | Ispitivanje kvaliteta mesa svinja sa farmi u Srbiji | S. Jovanović; Ema Todorović; Marija Dokmanović ![]() ![]() ![]() ![]() | Article | Mp. category will be shown later |