Researchers



Results 41-60 of 259
Issue DateTitleAuthor(s)TypeМp-cat.
2022Comparative analysis of oil content in alternative oil speciesUletilović, Dajana; Grahovac, Nada  ; Kravić, Snežana  ; Đurović, Ana  ; Marjanović-Jeromela, Ana  ; Kevrešan, Žarko  ; Stojanović, Zorica  Conference Paper
Mp. category will be shown later
2022Does application of naphthenic acids in early fruit development stage result in prolonged effect on cold storage and shelf life of apricot fruit?Kevrešan, Žarko  ; Milić, Biserka  ; Bajić, Aleksandra  ; Kovač, Renata M.  ; Milović, Maja  ; Kalajdžić, Jelena  ; Barać, Gordana  Article
24M24
2022Uticaj treetmana primenjenih nakon berbe na skladišnu sposobnost plodova sorti kajsijeMilović, Maja  ; Magazin, Nenad  ; Kevrešan, Žarko  ; Keserović, Zoran  ; Mastilović, Jasna  ; Milić, Biserka  ; Barać, Gordana  ; Gošić, JovicaConference Paper
Mp. category will be shown later
2022Promena čvrstine ploda kajsije tokom skladištenja u zavisnosti od primene tretmana pre i nakon berbeMilović, Maja  ; Magazin, Nenad  ; Kevrešan, Žarko  ; Keserović, Zoran  ; Mastilović, Jasna  ; Milić, Biserka  ; Kalajdžić, Jelena  ; Kovač, Renata  ; Bajić, Aleksandra  ; Gošić, JovicaConference Paper
Mp. category will be shown later
2021Shading of medical plants affects the phytochemical quality of herbal extractsTmušić, Nadica  ; Ilić, Zoran  ; Milenković, Lidija  ; Šunić, Ljubomir  ; Lalević, Dragana  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Stanojević, Ljiljana  ; Cvetković, Dragan  Article
22M22
2021Effect of 6-benzyladenine and gibberellic acid application on productivity and fruit quality of plum cultivar ‘Čačanska Rodna’Barać, Gordana  ; Keserović, Zoran  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Milić, Biserka  ; Magazin, Nenad  ; Milović Miodragović, Maja  ; Kalajdžić Tarlanović, Jelena  ; Bajić, Aleksandra  Article
52M52
2021Artificial neural network model in predicting the quality of fresh tomato genotypesPestorić, Mladenka  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Pezo, Lato  ; Belović, Miona  ; Glogovac, Svetlana  ; Škrobot, Dubravka  ; Ilić, Nebojša  ; Takač, Adam  Article
24M24
2021Efficiency of Basil Essential Oil Antimicrobial Agents under Different Shading Treatments and Harvest TimesIlić, Zoran  ; Milenković, Lidija  ; Šunić, Ljubomir  ; Tmušić, Nadica  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Stanojević, Ljiljana  ; Danilović, Bojana  ; Stanojević, Jelena  Article
21aM21a
2021Funkcionalni namaz od šljivaCvetković, Biljana  ; Bajić, Aleksandra  ; Kevrešan, Žarko  ; Mastilović, Jasna  ; Stupar, Alena  ; Pezo, Lato  ; Tepić Horecki, Aleksandra  Technical reports
82documentMNO za biotehnologiju i poljoprivredu (23.09.2021.)
M82
2020Grafting and Shading-The Influence on Postharvest Tomato QualityIlić, Zoran  ; Koukounaras, Athanasios; Milenković, Lidija  ; Kevrešan, Žarko  ; Bajić, Aleksandra  ; Šunić, Ljubomir  ; Kovač, Renata  ; Fallik, Elazar; Mastilović, Jasna  Article
21M21
2020Effect of shading and grafting on yield and quality of tomatoMilenković, Lidija  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Bajić, Aleksandra  ; Gledić, Aleksandra; Stanojćević, Ljiljana  ; Cvetković, Dragan  ; Šunić, Ljubomir  ; Ilić, Zoran  Article
21aM21a
2020Bioactive constituents of red and green lettuce grown under colour shade netsIlić, Zoran  ; Milenković, Lidija  ; Šunić, Ljubomir  ; Barać, Saša  ; Cvetković, Dragan  ; Stanojević, Ljiljana  ; Kevrešan, Žarko  ; Mastilović, Jasna  Article
22M22
2019Influence of packaging solutions on changes of compisition and microbial count of fully ripe apricot fruitsPlavšić, Dragana  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Milović Miodragović, Maja  ; Milić, Biserka  ; Magazin, Nenad  Conference Paper
Mp. category will be shown later
2019Influence of light modification on postharvest butter lettuce quality: differences between external and internal leavesMastilović, Jasna  ; Kevrešan, Žarko  ; Bajić, Aleksandra  ; Milovanović, Ivan; Trajković, Radmila ; Stanković, Milica  ; Milenković, Lidija  ; Ilić, Zoran  Article
22M22
2019Grafting and shading - the influence on postharvest tomato qualityIlić, Zoran  ; Milenković, Lidija  ; Šunić, Ljubomir  ; Bajić, Aleksandra  ; Gledić, Aleksandar; Kevrešan, Žarko  ; Mastilović, Jasna  ; Kovač, Renata  Conference Paper
Mp. category will be shown later
2019The relationship between sensory and instrumental data – A combined approach for assessing the quality of fresh tomato genotypesPestorić, Mladenka  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Pezo, Lato  ; Belović, Miona  ; Glogovac, Svetlana  ; Ilić, Nebojša  ; Takač, Adam  Conference Paper
Mp. category will be shown later
2019The effects of osmotic dehydration of white cabbage on polyphenols and mineral contentCvetković, Biljana  ; Pezo, Lato  ; Mišan, Aleksandra  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Ilić, Nebojša  ; Filipčev, Bojana  Article
21M21
2019Physicochemical properties and mineral content of honey samples from Vojvodina (Republic of Serbia)Sakač, Marijana  ; Jovanov, Pavle  ; Marić, Aleksandar  ; Pezo, Lato  ; Kevrešan, Žarko  ; Novaković, Aleksandra  ; Milićević, Nataša  Article
21a+M21a+
2019The influence of 6-benzylladenine and gibberellic acid application on productivity and postharvest properties of plumPopara, Gordana; Milić, Biserka  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Magazin, Nenad  ; Keserović, Zoran  ; Miodragović, Maja  ; Tarlanović, Jelena  ; Bajić, Aleksandra  ; Gledić, AleksandarConference Paper
Mp. category will be shown later
2019Influenece of packaging solutions on changes of composition and microbial count of fully ripe apricot fruitsPlavšić, Dragana  ; Mastilović, Jasna  ; Kevrešan, Žarko  ; Miodragović, Maja  ; Milić, Biserka  ; Magazin, Nenad  Conference Paper
Mp. category will be shown later