Истраживачи
Knežević, Violeta
Results 41-60 of 106
| Година | Наслов | Аутор(и) | Тип резултата | Мп-кат. |
|---|---|---|---|---|
| 2019 | Environmental-Friendly Coagulants and Flocculants in Purification of Sugar Beet Juice![]() | Kuljanin, Tatjana | Conference Paper | Mp. category will be shown later |
| 2019 | Uticaj parametara osmotske dehidratacije na kinetiku, funkcionalne i antioksidativne karakteristike lista koprive (Urtica dioica)![]() | Knežević, Violeta | Doctoral theses | 70M70 |
| 2019 | Optimization of fish osmotic treatment applying fuzzy synthetic evaluation method![]() | Lončar, Biljana | Article | Mp. category will be shown later |
| 2019 | Antioxidant capacity of nettle leaves during osmotic treatment![]() | Knežević, Violeta | Article | 22M22 |
| 2019 | The variation of mineral content in celery root during the treatment in two osmotic solution![]() | Nićetin, Milica | Article | Mp. category will be shown later |
| 2019 | Shelf life and quality of dehydrated meat packed in edible coating under modified atmosphere![]() | Šuput, Danijela | Article | Mp. category will be shown later |
| 2018 | Effect of molecular mass and surface charge of anionic polyacrylamide on pectin precipitation![]() | Kuljanin, Tatjana | Article | 24M24 |
| 2018 | Microbiological Safety of Osmotically Dehydrated Wild Garlic![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2018 | Pectin separation from sugar beet juice as affected by the pH, amount of Al2(SO4)3 and use of zeta potential/residual turbidity measurement![]() | Kuljanin, Tatjana | Article | 51M51 |
| 2018 | The Effects of Osmotic Dehydration Process Parameters on Antioxidant Capacity of Celery Leaves![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2018 | Osmotic treatment impact on the colour changes of celery leaves![]() | Nićetin, Milica | Conference Paper | Mp. category will be shown later |
| 2018 | Poređenje kinetike prenosa mase isto-strujnog i protiv-strujnog procesa osmotske dehidratacije svinjskog mesa![]() | Filipović, Vladimir | Article | Mp. category will be shown later |
| 2018 | Aluminium Sulphate and Polyelectolytes – Ecological Coagulants and Flokulats in Sugar Beet Juice![]() | Kuljanin, Tatjana | Conference Paper | Mp. category will be shown later |
| 2017 | The possibility of increasing the antioxidant activity of celery root during osmotic treatment![]() | Nićetin, Milica | Article | 22M22 |
| 2017 | The Effects of Technological Parameters on Chicken Meat Osmotic Dehydration Process Efficiency![]() | Filipović, Ivana; Ćurčić, Biljana | Article | 22M22 |
| 2017 | Comparison of methods of zeta potential and residual turbidity of pectin solutions using calcium sulphate/aluminium sulphate as a precipitant![]() | Kuljanin, Tatjana | Article | 24M24 |
| 2016 | Celery root osmotic dehydration mass transfer kinetics comparison in two osmotic solutions![]() | Filipović, Jelena | Conference Paper | Mp. category will be shown later |
| 2016 | OSMOTIC DEHYDRATION OF FISH IN COMPLEX HYPERTONIC SOLUTION![]() | Ćurčić, Biljana | Conference Paper | Mp. category will be shown later |
| 2016 | CELERY ROOT OSMOTIC DEHYDRATION MASS COMPARISON IN TWO OSMOTIC SOLUTIONS TRANSFER KINETICS![]() | Filipović, Vladimir | Conference Paper | Mp. category will be shown later |
| 2015 | Modelovanje energetskih ušteda u procesu osmotske dehidratacije svinjskog mesa u melasi![]() | Filipović, Vladimir | Article | 52M52 |
