Researchers
Lončar, Biljana
Results 121-140 of 287
| Issue Date | Title | Author(s) | Type | Мp-cat. |
|---|---|---|---|---|
| 2022 | Hleb sa ekstraktom kvasca![]() | Filipović, Jelena | Technical reports | 81 MNO za biotehnologiju i poljoprivredu (29.04.2022.)M81 |
| 2022 | Variation of Salvia officinalis L. Essential Oil and Hydrolate Composition and Their Antimicrobial Activity![]() | Aćimović, Milica | Article | 22M22 |
| 2022 | Chemical Fruit Profiles of Different Raspberry Cultivars Grown in Specific Norwegian Agroclimatic Conditions![]() | Fotirić-Akšić, Milica | Article | 21aM21a |
| 2022 | Volatile Profile of Garden Rose (Rosa hybrida) Hydrosol and Evaluation of Its Biological Activity In Vitro![]() | Božanić Tanjga, Biljana; Lončar, Biljana | Article | 21aM21a |
| 2022 | Estimation of the storage properties of rapeseeds using an artificial neural network![]() | Voća, Neven; Pezo, Lato | Article | 21aM21a |
| 2022 | Carotenoid-Producing Yeasts: Selection of the Best-Performing Strain and the Total Carotenoid Extraction Procedure![]() | Šovljanski, Olja | Article | 22M22 |
| 2022 | Addition of Combinedly Dehydrated Peach to the Cookies—Technological Quality Testing and Optimization![]() | Filipović, Vladimir | Article | 21M21 |
| 2022 | Yield and quality prediction of winter rapeseed — artificial neural network and random forest models![]() | Rajković, Dragana | Article | 21aM21a |
| 2022 | Physico-Chemical, Textural and Sensory Evaluation of Spelt Muffins Supplemented with Apple Powder Enriched with Sugar Beet Molasses![]() | Lončar, Biljana | Article | 21M21 |
| 2022 | Mineral content after osmotic treatment of nettle leaves (Urtica dioica L.)![]() | Knežević, Violeta | Article | Mp. category will be shown later |
| 2022 | Mass Transfer Rate and Osmotic Treatment Efficiency of Peaches![]() | Lončar, Biljana | Conference Paper | Mp. category will be shown later |
| 2022 | Volatile compounds of Nepeta nuda L. from Rtanj Mountain (Serbia)![]() | Aćimović, Milica | Article | 21aM21a |
| 2022 | The Effects of Winter Cover Crops on Maize Yield and Crop Performance in Semiarid Conditions—Artificial Neural Network Approach![]() | Vojnov, Bojan | Article | 21aM21a |
| 2022 | Synergetic dehydration method of osmotic treatment in molasses and successive lyophilization of peaches![]() | Filipović, Vladimir | Article | 22M22 |
| 2022 | Agricultural parameters and essential oil content composition prediction of aniseed, based on growing year, locality and fertilization type - an artificial neural network approach![]() | Pezo, Lato | Article | 21M21 |
| 2022 | Analysis of mass transfer rate and efficiency of osmotic dehydration of wild garlic![]() | Nićetin, Milica | Article | Mp. category will be shown later |
| 2022 | Polyphenolics and Chemical Profiles of Domestic Norwegian Apple (Malus × domestica Borkh.) Cultivars![]() | Fotirić Akšić, Milica | Article | 21aM21a |
| 2022 | Biological and chemical diversity of Angelica archangelica L. — case study of essential oil and its biological activity![]() | Aćimović, Milica | Article | 21aM21a |
| 2022 | Weather conditions Influence on lavandin essential oil and hydrolate quality![]() | Aćimović, Milica | Article | 21aM21a |
| 2022 | The effect of osmotic treatment on cannabidiol (CBD) and tetrahydrocannabinol (THC) content in industrial hemp![]() | Lončar, Biljana | Article | Mp. category will be shown later |

