Researchers

Results 101-120 of 171
Issue DateTitleAuthor(s)TypeМp-cat.
2022THE EFFECT OF PARTIAL PROTEOLYSIS ON TECHNO - FUNCTIONAL AND ANTIOXIDANT PROPERTIES OF MODIFIED SOY PROTEIN ISOLATESKlebec, Andrija; Mamić, Marija; Barać, Nevena; Milinčić, Danijel  ; Barać, Miroljub  Conference Paper
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2022The effect of partial proteolysis on techno - functional and antioxidant properties of modified soy protein isolatesAndrija Klebec; Mamić, Marija; Nevena Barać; Milinčić, Danijel  ; Miroljub Barac  Other
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2022Protein, fatty acid, mineral profiles and antioxidant potential of Kupres cheese at different stage of ripeningSaric, Zlatan; Hozic, Lejla; Zilic, Smail; Dizdarevic, Tarik; Sredovic-Ignjatovic, Ivana D; Spirovic, Bojana D; Kresovic, Mirjana M; Milincic, Danijel D  ; Barac, Miroljub B  Article
22M22
2021Polyphenol bioaccessibility and antioxidant properties of in vitro digested spray-dried thermally-treated skimmed goat milk enriched with pollenKostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Stanisavljević, Nemanja S.  ; Gašić, Uroš M.  ; Lević, Steva  ; Kojić, Milan O.  ; Tešić, Živoslav Lj. ; Nedović, Viktor  ; Barać, Miroljub B.  ; Pešić, Mirjana B.  Article
21a+M21a+
2021Effect of different extraction techniques on total phenolic and flavonoid content of spring onionsVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Milinčić, Danijel D.  ; Vujošević, Ana  ; Pećinar, Ilinka  ; Gordanić, Stefan; Kilibarda, Sofija  ; Kostić, Aleksandar Ž.  Other
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2021Improvement of physicochemical properties of food by phytocompounds-loaded nanoemulsionsMilinčić, Danijel  ; Salević, Ana  ; Kostić, Aleksandar  ; Nedović, Viktor  ; Pešić, Mirjana  Conference Paper
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2021Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress ConditionČolić, Slavica D.  ; Bakić, Ivana V.  ; Dabić Zagorac, Dragana  ; Natić, Maja  ; Smailagić, Anita T.  ; Pergal, Marija  ; Pešić, Mirjana B.  ; Milinčić, Danijel D.  ; Rabrenović, Biljana B.  ; Fotirić Akšić, Milica M.  Article
21aM21a
2021Phenolic compounds and biopotential of grape pomace extracts from Prokupac red grape varietyMilinčić, Danijel D.  ; Stanisavljević, Nemanja S.  ; Kostić, Aleksandar Ž.  ; Soković Bajić, Svetlana  ; Kojić, Milan O.  ; Gašić, Uroš M.  ; Barać, Miroljub B.  ; Stanojević, Slađana P.  ; Tešić, Živoslav Lj. ; Pešić, Mirjana B.  Article
21aM21a
2021Zeta-potential and particle size of functional additives based on goat milk proteins and Agaricus blazei Murill extracts.Popović Minić, Dušanka; Milinčić, Danijel  ; Rac, Vladislav  ; Vidović, Bojana  ; Soković, Marina  ; Petrović, Jovana  ; Pešić, Mirjana  Conference Paper
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2021Bee pollen powder as a functional ingredient in frankfurtersNovaković, Saša; Đekić, Ilija  ; Pešić, Mirjana  ; Kostić, Aleksandar  ; Milinčić, Danijel  ; Stanisavljević, Nemanja  ; Radojević, Anastasija; Tomašević, Igor  Article
21aM21a
2021Total flavonoid content in edible parts of selected Allium speciesVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdanović-Varga, Jelica ; Pećinar, Ilinka  ; Vujošević, Ana  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Gordanić, Stefan  ; Pavlović, Dragoljub; Kostić, Aleksandar  Conference Paper
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2021Selected bioactive compounds content of cinnamon spiceVuković, Sandra  ; Moravčević, Đorđe  ; Kilibarda, Sofija  ; Milinčić, Danijel  ; Kostić, Aleksandar Ž.  Conference Paper
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2021Antioxidant activity of selected Allium species grown in SerbiaVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdenović-Varga, Jelica; Kilibarda, Sofija  ; Milinčić, Danijel  ; Vujošević, Ana  ; Kostić, Aleksandar Ž.  Conference Paper
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2021Effect of Ripening in Brine and in a Vacuum on Protein, Fatty Acid and Mineral Profiles, and Antioxidant Potential of Reduced-Fat White CheeseBarac, Miroljub B  ; Saric, Zlatan; Vucic, Tanja R; Sredovic-Ignjatovic, Ivana D; Milincic, Danijel D  ; Spirovic-Trifunovic, Bojana D; Smiljanic, MilenkoArticle
21M21
2021Sugar profile of organic and conventional maize grainsGolijan, Jelena M.  ; Kostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Petronijević, Radivoj; Pešić, Mirjana B.  ; Lekić, Slavoljub S.  Other
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2021Fatty acids content of organic and conventional soyabean grains as nutritional paremeterGolijan, Jelena M.  ; Kostić, Aleksandar Ž.  ; Milinčić, Danijel D.  ; Petronijević, Radivoj; Pešić, Mirjana B.  ; Lekić, Slavoljub S.  Other
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2021Eфекат различитих техника екстракције на садржај укупних полифенола и флавоноида у младим луковимаVuković, Sandra  ; Moravčević, Đorđe  ; Gvozdenović-Varga, J.; Milinčić, Danijel  ; Vujošević, Ana  ; Pećinar, Ilinka  ; Gordanić, Stefan; Kilibarda, Sofija  ; Kostić, Aleksandar  Other
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2021Pike-perch larvae growth in response to administration of lactobacilli-enriched inert feed during first feedingLjubobratović, Uros; Fazekas, Georgina; Koljukaj, Alan; Ristović, Tijana; Vass, Vivien; Ardo, Laszlo; Stanisavljević, Nemanja  ; Vukotić, Goran  ; Pesić, Mirjana  ; Milincić, Danijel  ;
Kostić, Aleksandar  ; Lukić, Jovanka  ;
Article
21a+M21a+
2021Phytochemical and Antioxidant Properties of Athamanta turbith (L.) Brot Collected from SerbiaKilibarda, Sofija  ; Vuković, Sandra  ; Milinčić, Danijel  ; Mačukanović-Jocić, Marina  ; Jarić, Snežana  ; Kostić, Aleksandar  Conference Paper
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2021Polyphenols content of berry leaves and callusesKolarević, Tijana; Milinčić, Danijel  ; Kostić, Aleksandar  ; Vujović, Tatjana  ; Cerović, Radosav  ; Pešič, Mirjana  Conference Paper
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