Researchers
Mrmošanin, Jelena
| Issue Date | Title | Author(s) | Type | М-cat. |
|---|---|---|---|---|
| 2021 | Extraction of selected elements from commercial fertilizers (✓) | Petrović, Stefan   ; Mrmošanin, Jelena ; Arsić, Biljana B. | Article | 53M53 |
| 2021 | ICP – OES method determination of selected elements in infant formulas and cereals based baby food (✓) | Marinkovic, Emilija Pecev ; Snežana Tošić ; Aleksandra Pavlović ; Ivana Rašić Mišić, ; Jelena Mrmošanin, ; Stefan Petrović | Conference Paper | Mp. category will be shown later |
| 2021 | Testing the effectiveness of removing toxic elements by clinoptilolite (✓) | Ivana Rasic Misic ; Snežana Tošić ; Emilija Pecev-Marinkovic ; Jelena Mrmosanin ; Stefan Petrovic | Conference Paper | Mp. category will be shown later |
| 2021 | Determination of content and antioxidant capacity of natural food colors E160a and E160d in ketchup (✓) | Miljković, Vojkan ; Nesic, Milica ; Gajić, Ivana ; Urošević, Maja ; Mrmosanin, Jelena ; Miljkovic, Milena | Article | 51M51 |
| 2021 | Comparative study on the elemental composition of different parts of cultivated Physalis alkekengi (Solanaceae) (✓) | Jovanović, Snežana; Mrmošanin, Jelena ; Zlatković, Bojan ; Đukić, Miloš ; Pavlović, Aleksandra ; Stojanović, Gordana | Article | 23M23 |
| 2021 | Honey as a Bioindicator of the Pollution: Investigation of the Contents of Selected Elements in Honey and Honey Products by Inductively Coupled Plasma-Optical Emission Spectroscopy (ICP-OES) (✓) | Arsić, Biljana ; Jelena Mrmošanin ; Pavlović, Aleksandra ; Tošić, Snežana ; Petrović, Stefan ; Aneta Georgijev; Ahmed Snoussi | Conference Paper | Mp. category will be shown later |
| 2021 | ICP–OES method for determination of selected elements in infant formulas and cereals based baby food (✓) | Pecev-Marinković, Emilija ; Tošić, Snežana ; Pavlović, Aleksandra ; Mišić, Rašić Ivana ; Jelena Mrmošanin ; Petrović, Stefan | Other | Mp. category will be shown later |
| 2020 | Correlation study of different solvent extraction effects on phenolic contents and antioxidant activities of some dried spices (✓) | Rašić Mišić, Ivana D. ; Snežana Mitić ; Jelena Mrmošanin ; Milan Mitić ; Emilija Pecev-Marinković | Conference Paper | Mp. category will be shown later |
| 2020 | Kinetics and Thermodynamics of the Solid-Liquid Extraction Process of Flavonoids from Rosemary (Rosemarinus Officinalis) Leaves (✓) | Mitić, Milan N. ; Sonja Jankovic; Jelena Mrmosanin ; Milan Stojkovic; Danijela Kostic ; Ruzica Micic | Article | 23M23 |
| 2020 | In vitro antioxidant properties of 2-imino-benzimidazole and 1,3-thiazolo[3,2-a]benzimidazolone derivatives (✓) | Tomović, Katarina ; Mrmošanin, Jelena ; Yancheva, Denitsa; Mavrova, Anelia; Šmelcerović, Andrija | Article | 51M51 |
| 2020 | Optimization, Kinetics and Thermodynamics of the Solid-Liquid Extraction Process of Flavonoids from Rosemary (Rosemarinus Officinalis) Leaves (✓) | Mitic, Milan N ; Jankovic, Sonja; Mrmosanin, Jelena M ; Stojkovic, Milan B ; Kostic, Danijela A ; Micic, Ruzica J | Article | 23M23 |
| 2020 | Elemental analysis of culinary herbs and spices by ICP OES: classification by chemometrics (✓) | Pavlović, Aleksandra ; Mrmošanin, Jelena M. ; Jovanović, Snežana ; Mitić, Snežana S.; Tošić, Snežana B. ; Krstić, Jovana N.; Stojanović, Gordana | Article | 23M23 |
| 2019 | Examination of antioxidant activity of different blackberry extracts by spectrophotometric assays (✓) | Aleksandra N. Pavlović ; Milena D. Nikolić; Jelena M. Mrmošanin ; Snežana S. Mitić ; Snežana Tošić | Other | Mp. category will be shown later |
| 2019 | The Evaluation of ICP OES for the Determination of Potentially Toxic Elements in Lipsticks: Health Risk Assessment | Mrmošanin, Jelena ; Pavlović, Aleksandra ; Mitić, Snežana; Tošić, Snežana ; Pecev Marinković, Emilija ; Krstić, Jovana; Nikolić, Milena | Article | 23M23 |
| 2019 | Suvo voće kao izvor antioksidanasa (✓) | Stefan Petrović ; Miljana Dubovac; Jelena Mrmošanin ; Aleksandra Pavlović ; Tošić, Snežana B. | Conference Paper | Mp. category will be shown later |
| 2019 | Analiza katehina, procijanidina, makro i mikroelemenata u crnoj, mlečnoj, i beloj čokoladi i kakaou u prahu i njihov antioksidativni potencijal (✓) | Mrmošanin, Jelena | Doctoral theses | 70M70 |
| 2018 | Thermal degradation kinetics of total polyphenols, flavonoids, anthocyanins and individual anthocyanins in two types of wild blackberry jams (✓) | Nikolić, Milena ; Pavlović, Aleksandra ; Mitić, Milan ; Mitić, Snežana ; Tošić, Snežana ; Pecev Marinković, Emilija ; Mrmošanin, Jelena | Article | 51M51 |
| 2018 | Thermal degradtion kinetics of total anthocyanins in two types of raspberry jams (✓) | Nikolić, Milena ; Pavlović, Aleksandra ; Mitić, Snežana ; Tošić, Snežana ; Pecev-Marinković, Emilija ; Miletić, Ana ; Jelena Mrmošanin | Conference Paper | Mp. category will be shown later |
| 2018 | Multielemental quantification in dark chocolate by ICP OES (✓) | Mrmošanin, Jelena ; Pavlović, Aleksandra N. ; Krstić, Jovana N.; Mitić, Snežana ; Tošić, Snežana ; Stojković, Milan B.; Micić, Ružica J. ; Đorđević, Miodrag | Article | 21M21 |
| 2018 | Thermal degradation kinetics of total anthocyanins in two types of raspberry jams | Nikolić, Milena D. ; A. Pavlović; S. Mitić; S. Tošić; M. Mitić; Pecev Marinković, Emilija T. ; A. Miletić; Mrmošanin, Jelena M. | Conference Paper | Mp. category will be shown later |